The Hibiscus ...The National Flower of our country...Malaysia... I read an article in the Star about eating flowers... yes, it seems that many flowers are good for your body... it has all kinds of vitamins and other beneficial values...
It is said to have a Cranberry like flavour with citrus overtones which are used sparingly in salads or as garnish. It is rich in Vitamins A and E, and is suppose to be a really good detoxifier.
A bowl of Hibiscus salad sounds like the ideal dish for tomorrows Merdeka Dinner...... but I say skip the salad and pass me the fried chicken ..... please!
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